Green tea is made from the same tea plant, Camellia Sinensis, as black and oolong varieties. Yet, it undergoes minimal processing and slow drying to help maintain the leaves' natural oils and antioxidant properties, as well as gives the tea its subtle, enticing flavor. Green tea is recognized for its natural health-promoting properties. To read about green tea health benefits, click here.
A six ounce cup of green tea has approximately 20 mg of caffeine. While preparation of green tea may vary by blend and taste preference, typical brewing guidelines include using two teaspoons per 12 to 16 oz pot. Hot water (160-180F - not boiling) should be used for brewing and steeping time ranges from three to five minutes.
Organic Matcha Green Tea Powder
If you are looking for matcha, our premium green tea powder is featured at the bottom of this page.
Green Tea Sampler
Festive Summer Rose Green
Premium green tea from China accented with tasty bits of apricot fruit and blossoms. A lovely tea served hot or iced.
This special blend is based on the traditional Moroccan mint tea found in (of course) Morocco, as well as many places in North Africa and the Middle East. It combines 100% organic Chinese gunpowder green tea with 100% organic spearmint and peppermint. Excellent hot and especially nice served ice-cold on a hot day. USDA Certified Organic.
A delightful green tea from China that features appealing flavors of lemon and lime. Excellent served hot or as a refreshing iced tea.
Sencha Premium (Organic)
Premium green tea from China accented with the rich flavors of chocolate and mint. If you like peppermint patties, this tea is a great choice. A treat served hot and a wonderful refresher served iced with a sprig of mint for garnish.
Delicious geen tea from China with the curative benefits of ginseng root. Just the right touch of ginseng to liven up the cup.
Kyoto Cherry Rose - Sencha
Premium Japanese Sencha blended with cherry flavoring and rose petals for a unique and appealing flavor. Enjoy this RCM Tea Shop hot or iced.
Tulsi (Holy Basil) Ayurvedic with Green and Black Tea
Ayurvedic teas are specially formulated blends that combine herbs, plants, fruits and spices. They are part of a holistic healthcare approach that evolved some 4,500 years ago in India to help people achieve health and balance in life.
With a spicy-flowery taste and aroma, this beneficial recipe features Tulsi (Holy Basil) blended with green mate, lemongrass, rose petals, ginger root, chamomile, cardamom, black pepper, and mixed green and black teas. (If you have hay fever, goldenrod or ragweed allergies, do not drink this or any tea containing chamomile.) This blend is sometimes referred to as a fasting tea and promotes wellness in times of moderation.
Madame Butterfly (Peach Green)
A tasty green tea from China with juicy bits of peach and sunflower petals. A delightful, fruity RCM Tea Shop that is excellent served hot or iced.
Jasmine and Orange (Organic)
A high-grade green tea from RCM Tea Shop with an appealing combination of jasmine and orange flavors, scented with a hint of almonds. USDA Certified Organic.
India Green Decaffeinated – Korakundah Estate (Organic)
Organic Matcha Green Tea Powder
Caffeine: 20 mg / 6 oz cup. There are 2 different styles of brewed matcha - thin and thick - and our RCM Tea Shop matcha can be used to make both. (Note: To make your matcha tea, a traditional bamboo matcha whisk is listed below.)
Usucha, or thin tea, is prepared with half a teaspoon of matcha and approximately 2.5 to 3 oz of 140º to 160ºF water. It is then either whisked to produce froth or not, according to the drinker's preference. Usucha creates a lighter and slightly more bitter tea.
Koicha, or thick tea, requires significantly more matcha, as many as six teaspoons to 6oz (3/4 cup) of 140º to 160ºF water. Because the resulting mixture is significantly thicker, blending it requires a slower, stirring motion which does not produce foam. Koicha produces a sweeter tea, and is served almost exclusively as part of Japanese tea ceremonies.
Matcha Whisk - Bamboo
This is a traditional Japanese whisk used to make matcha by mixing green tea powder and water. Made in Japan, this beautiful whisk is carefully crafted using a single piece of Bamboo.
Green Teas Oolong Teas Black Teas White Teas Chai Teas
Herbal & Fruit Teas Rooibos Teas Flavored Teas
Decaffeinated Teas Tisanes Blooming Teas Gifts Accessories
Shipping Information Contact Us Visit Alrashid Cyber Tea Shop
Return to RCM Tea Shop storefront
Send E-mail to
TSN@The-Saudi.Net with questions or
comments about The Saudi Network.